For the past few nights, we featured different cultural/ethnic food at dinner - Korean, El Salvadoran, Costa Rican, and tonight, Moldovan. Besides, we also turned the basement lounge into movie theatre every night at ten o' clock. It's been fun and fulfilling to spare time with friends whom you can laugh along.
Korean "mix rice"
El Salvadoran beans and potatoes
As for myself, I have been working since the beginning, both as CA and also at the dean's office as design assistant. I wouldn't whine or anything because I am able to earn some extra bucks to spend for the rest of the semester.
I guess this break came at the right time since we all really needed a breather from our hectic schedule. I mean, when else would you get long breaks like this, when you are out working in real business? I'm seriously thankful for this.
Though the snow hasn't melt yet, I am hearing spring - real spring - on its way. I hope that it will turn better out there when the break is done so we don't have to put on those heavy, fluffy winter coat anymore.
For now, just keep taking pleasure beside the heater, tucked into my fuzzy kingdom.
Goodnight, America.
